Cocoa powder bag, light colour, soft taste. Sweetened with carob flour and stevia.
How do I prepare it?
The whole bag (175 grams) for a litre of milk. Heat it and stor it until it starts boiling. Then, remove and it’s ready.
It can be served cold if you put it in the fridge.
It can also be prepared with water.
It main contains soya
Aroma, Garob Flour, Rice Flour, Stevia